Feb 01 2010
Shortcut French Onion Soup (& Caesar Salad)
While studying in Paris for a semester, I did as the French do: Ate whole baguettes smothered in Nutella for breakfast, enjoyed carafes of rose over lunch with a certain beloved roommate, and consumed regular dinners of bread and brie, washed down with a 99c bottle of Beaujolais from Monoprix. After two months of this [...]
